Could Lactose Explain the Milk & Parkinson’s Disease Link?
Neurotoxin contamination of the dairy supply doesn’t explain why the association between Parkinson’s disease and skim milk consumption is as strong as the association with […]
Neurotoxin contamination of the dairy supply doesn’t explain why the association between Parkinson’s disease and skim milk consumption is as strong as the association with […]
Why is the field of nutrition often more about marketing products than educating people about the fundamentals of healthy eating? Video Source: NutritionFacts.org
Single meals can affect testosterone and cortisol (stress hormone) levels. Some foods eaten regularly during pregnancy may even reprogram children’s responses to stress later in […]
90% of our exposure to the hormone-disrupting chemical bisphenol A comes from certain components of our diet. Video Source: http://nutritionfacts.org/
What can our nutrient requirements, metabolism, and physiology tell us about what we should be eating? Video Source: NutritionFacts.org
Time to spill the beans on why U.S. Hispanics tend to live the longest—despite less education on average, a higher poverty rate, and worse access […]
When it comes to breast cancer risk, does the phytoestrogen in beer act more like the animal estrogens in Premarin, or the protective phytoestrogens in […]
The reason why women who handle hops start menstruating is because of a phytoestrogen that ends up in beer, called 8-prenylnaringenin (8-PN). Video Source: NutritionFacts.org
Anabolic growth-promoting drugs in meat production are by far the most potent hormones found in the food supply. Article Source: NutritionFacts.org
A salted meal can impair artery function within 30 minutes by suppressing a key detoxifying antioxidant enzyme in our body. Video Source: NutritionFacts.org
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